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Oil Cakes VS Butter Cakes (& Alternative Fat Substitutions) A Help Guide

This is a beginners guide on the differences between cakes made with different oils like olive oil, canola oil, vegetable, coconut oil etc VS butter cakes and also I included some margarine, shortening links .

The different fat options can give you a different texture (dense/airy), moistness level, flavor, rise level etc on your cake, muffins, brownies etc…. So this might be an interesting guide for you!

I’ve also added recipes that swap oil/butter with healthier alternatives like applesauce instead of butter or oil. (yes you can use applesauce in place of fats!)

One of my lovely followers had a question about cakes made with oil VS cakes made with butter and it inspired me to make this post.

I have a lot of butter based cakes here. (that’s why there are no links on this post to cakes made with butter)



Oil VS Butter

Cakes that Use Oil

Fat Substitutes for Baking/Desserts



Mashed Bananas


General/Extra Help

(via nancyelizabethbrown)

Torchwood: The House That Jack Built

  • Ianto: Who's for coffee, then?
  • Jack: You read my mind!
  • Ianto: If the first thing that pops into your head when you see me is "hope that sexy devil put the kettle on before he left", then I can honestly say I don't know you half as well as I thought.
  • Jack: OK, it was the second thing that popped into my head.

(Source: tonysassy, via iamsherlockedx3)

(Source: sonjackcarl, via fuckyeah1990s)

Promo shot of Carrie Fisher for Star Wars: Episode VI- Return of the Jedi (1983)

Promo shot of Carrie Fisher for Star Wars: Episode VI- Return of the Jedi (1983)

(Source: cinecat, via nancyelizabethbrown)

(Source: requin-77)